Harvested from ancient large-leaf tea trees in Bingdao Wuzhai, Mengku, Yunnan, this white tea is rich in natural compounds and exhibits a fully developed tea character.

Compared to typical white teas, it boasts a more pronounced mountain essence, delivering a sweet and rounded mouthfeel with a refreshing alpine fragrance. The brew reveals a layered bouquet of floral and fruity aromas, lingering on the palate.

Undergoing a special “Peacock Energy Blessing,” the cake bears a “Lianhua Fu” mark on the front and the Big Dipper symbol on the back, signifying the transformation of all things into precious treasures.

Known for its cooling, eye-nourishing, and heart-protective benefits, this high-altitude white tea offers both exceptional flavor and collectible worth.